Thanksgiving at Restaurant 301
Thanksgiving Buffet Menu Favorites of Carved Bone In Ham, Wild Acres Farms Pastured Turkey, Smashed Yukon Potatoes, Maple Glazed Sweet Potatoes, Apple Sausage Stuffing and Oven Roasted Vegetables. Chef’s very own Savory Squash Bread Pudding, Cranberry Chutney and Petit Wild Rice Salad, Beginnings include Carb & Fennel Bisque, Mixed Baby Green Salad and Sweet & Savory Biscuits. Autumn Seasonal Displays of Assorted Cheeses, Fruits and a Smoked Fish Platter and Ending with Desserts of Spiced Pumpkin Pie, Apple Pie alamode, Chocolate Fresno Cake with Chocolate Whipped Cream and Cheesecake with Cranberry Compote & Grande Marnier.
11am-3:30pm Thanksgiving Day
$23 Adults / $12 for Kids Under 12 / Children 4 and Under Free