Valentine’s Day ~ 6 Course Menu
Amuse
Beet Carpaccio, Fresh Mozzarella, Petit Basil
Starters
Red Beet Risotto
Goat Cheese Foam and Chive Oil
or
Red Wine Braised Short Rib
Parsnip Puree, Pickled Carrot and Daikon Radish
12
Soups
French Onion Gratinee or Carrot Ginger with a Spiced Crème Fraiche
8
Salad
Mache Greens, Pomegranate, Goat Cheese, Fennel
Toasted Almond and Black Pepper Vinaigrette
6
Entrées
Beef Tenderloin Au Poivre Noir
Sweet Potatoes, Pearl Onions, Rainbow Chard
Cherry Red Wine Demi-Glace
or
Coriander and Black Pepper Crusted Chicken
Wild Mushroom and Carrot Rice, Honey Ginger Chicken Jus
or
Grilled Steelhead with Cucumber and Dill Greek Yogurt
French Lentils, Heirloom Baby Tomato and Arugula
35
Desserts
Red Velvet Cake with Vanilla Butter Cream
Raspberry and Strawberry Compote
or
Mint Chocolate Enrobed Cheesecake
White Chocolate and Blood Orange Mousse
8
**Enjoy all 6 Course for $65 or Build your own Meal as a la Carte Items**