Christmas Day Menu
11:30am-3pm
Starters
Walleye Cakes
Canadian Freshwater Walleye, Wild Rice, Potato, Red Onion, Old Bay, Peppers, Micro Rock Chives, Lemon Dill Aioli 12
Drunken Duck Bites
Bent Paddle Indian Pale Ale and Minnesota Honey Marinated Duck Breast, Pecan-wood Bacon, Blackberry & Fresno Chili Pepper Jam 12
Entrees
Grilled North Atlantic Salmon
Angel Hair Pasta, Bell Peppers, Carrots, Snap Peas, Butter, Herbs, Balsamic Reduction, Candied Lemon, Cucumber 25
Smoked Gouda Apple Chicken
French Cut Breast of Chicken Stuffed with Smoked Gouda, Fresh Sage and Pine Nuts with Chorizo, Apple, Red Onion, Wild & Long Grain Rice and a Dry Vermouth Beurre Blanc, Charred Haricot Verts in Roasted Shallot Truffle Oil 20
Thousand Hills Ranch of Minnesota Slow Roasted Prime Rib
Rosemary, Garlic and Horseradish Encrusted Grass Fed Prime Rib with Tawny Port Au Jus,
Sour Cream & Smoked Cheddar Twice Baked Potato, Sautéed Broccolini and Baby Carrots
Choice of Cream of Smoked Duck, Wild Rice & Dried Cranberry Soup or Buttermilk Chop Salad
Honey Crisp Apple Cobbler with Sea Salted Caramel Ice Cream 31
From Our Family to Yours, Happy Holidays