Bent Paddle Beer Paired Dinner
April 2nd, 2016
5:00pm – 9:00pm
Amuse Bouche
Lake Superior Whitefish Bilini
Seared whitefish, Bent Hop bilini, Tobiko hard roe, maple rosemary aioli
Bent Paddle, Bent Hop, Golden IPA
First Course
Smoked Duck and Wild Rice Soup
Cherry wood smoked duck breast, dried cranberries, Minnesota wild rice, and crème duck broth
Bent Paddle, Venture Pils, Pilsner Lager
Second Course
Blackberry Arugula and Butter Lettuce Salad
Arugula, micro greens, butter bib lettuce, blackberries, red onion, lingonberry vinaigrette
Bent Paddle, Raspberry Infused 14 Degree ESB, Amber Ale
Third Course
Braised Elk Short Ribs
Bent Paddle Black braised North American Elk short ribs, black ale jus, black truffle oil roasted fingerling potatoes, grilled Brussels sprouts and peppers
Bent Paddle, Bent Black, Black Ale
Fourth Course
Espresso Flan
Homemade flan infused with espresso
Bent Paddle, Cold Press, Black Ale
$60 per Person
*Add $12 for Beer Pairing*
Please Call to Make Reservations: 218-336-2705