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Garage Cleaning and Sweeping

The cleaning and sweeping of the parking garage is schedule for: Upper Level:            Tuesday, May 30th and Lower Level:            Wednesday, May 31st    From the Hours of 8AM-4PM Please plan (more…)
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Exterior Window Cleaning

Please be advised that the cleaning of the 311 Condo exterior windows has been schedule to start Tuesday, May 16th and will continue through next week depending on weather. Balcony (more…)
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Locker#9

311 Homeowners, We are in the situation of a storage locker mix-up with a recently vacated locker. If you are currently using storage locker #9, please contact Kaila with Oneida (more…)
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Valentine’s Day Dinner Specials

Valentine’s Day Dinner Specials

Tuesday, February 14, 2017

 

Fried Oyster & Peruvian Potato Strudel

Wild rice floured fried oysters, mashed purple potatoes herbed phyllo dough

 pomegranate reduction.

10

 

Smoked Duck & Wild Rice Chowder

Apple cider marinated and smoked duck, apples, onion celery, fingerling potatoes, wild rice

in a creamy broth

8

 

Artichoke & Spinach Pate

Micro greens, toasted hazelnuts, roasted garlic lemon aioli

8

Honey-Spiced Rack of Venison

Char grilled and roasted 2 rib rack of venison, curry scented onion tart, blackberry marmalade

34

 

Vegetable Pasta

Gemelli pasta, honey maple roasted butternut squash, flowering kale, garlic, sundried tomato, Asiago, white wine and olive oil

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Pan Seared Mahi Mahi

Pomegranate marinated filet of Mahi Mahi, cucumber mango salsa, toasted coconut

 pine nut risotto

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Balsamic White Chocolate Fondue

Belgium white chocolate, aged balsamic fondue, fresh strawberries

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Robert Mondavi Wine Pairing Dinner

Robert Mondavi Wine Pairing Menu

Sunday, February 12, 2017 at 5pm

 

Amuse Bouche

Fried Oyster & Peruvian Potato Strudel

Wild rice floured fried oysters, mashed purple potatoes herbed phyllo dough

 pomegranate reduction.

Paired With Robert Mondavi Napa Fume Blanc

 

First Course

Smoked Duck & Wild Rice Chowder

Apple cider marinated and smoked duck, apples, onion celery, fingerling potatoes, wild rice

in a creamy broth

Paired With Robert Mondavi Napa Chardonnay

 

Second Course

Artichoke & Spinach Pate

Micro greens, toasted hazelnuts, roasted garlic lemon aioli

Paired with Robert Mondavi Carneros Pinot Noir

 

Third Course

Choice of

Honey-Spiced Rack of Venison

Char grilled and roasted 2 rib rack of venison, curry scented onion tart, blackberry marmalade

Paired with Robert Mondavi 50th Anniversary Maestro Bordeaux Blend

Or

Vegetable Pasta

Gemelli pasta, honey maple roasted butternut squash, flowering kale, garlic, sundried tomato, Asiago, white wine and olive oil

Or

Pan Seared Mahi Mahi

Pomegranate marinated filet of Mahi Mahi, cucumber mango salsa, toasted coconut

 pine nut risotto

Fourth Course

Balsamic White Chocolate Fondue

Belgium white chocolate, aged balsamic fondue, fresh strawberries

Paired with Robert Mondavi Moscato D’ Oro

$75/person with wine pairing

$45/person without wine pairing 

 

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Garage Cleaning and Sweeping

The cleaning and sweeping of the parking garage is schedule for: Upper Level:                 Wednesday, January 25th and Lower Level:                 Thursday, January 26th    From the Hours of 8AM-3PM Please plan to remove all vehicles from the (more…)